PT Kaldu Sari Nabati Indonesia

PT Kaldu Sari Nabati Indonesia adalah perusahaan yang bergerak di industri makanan dan minuman ringan, khususnya dalam kategori fast moving consumer goods (FMCG). Perusahaan ini merupakan bagian dari Nabati Group, sebuah kelompok usaha yang fokus pada produk-produk konsumsi yang cepat berganti. Meskipun namanya mengandung kata “kaldu”, fokus utama perusahaan ini adalah pada produksi makanan ringan.

Perusahaan ini telah berhasil menciptakan beberapa merek populer di Indonesia, seperti Richeese dan Richoco. Produk-produk ini telah menjadi favorit banyak konsumen karena perpaduan antara bahan baku berkualitas dengan proses produksi modern. Kualitas dan keamanan produk juga menjadi prioritas utama perusahaan, dibuktikan dengan sertifikasi ISO 22000 yang mereka miliki.

Lowongan Kerja PT Kaldu Sari Nabati Indonesia

R&D Product Development Specialist

Requirements :

• Bachelor’s or Master’s degree in Food Technology / Food Science, Chemical Engineering, or related field.
• Have more than 3 years of experience in R&D Product Development for the frozen foods product category.
• Proficiency in sensory evaluation techniques and statistical analysis.
• Excellent project management and organizational skills, with the ability to handle multiple projects concurrently.
• Willing to be based at our Head Office in Bandung.

R&D Packaging Junior Engineer

Requirements :

• Hold a minimum of a Bachelor’s degree in Food Technology, Food Engineering, or a related field.
• 1-2 years of experience in beverages / bottle packaging (fresh graduates with such experiences are welcome to apply).
• Familiarity with packaging materials and processes commonly used in consumer goods.
• Willing to be based in Majalengka, West Java.

Procurement Specialist System Integration

Requirements :

• Have a minimum of Bachelor’s degree from any major.
• Have a proven experience and knowledge in procurement system and process, project management, and compliance, especially in COUPA system implementation and integration with minimum of 3 years experience.
• Able to work collaboratively in a team environment with cross functional teams.
• Willing to be based at our Head Office in Bandung.

QC Supervisor – Snacks

Requirements :

• Hold a Bachelor’s degree in Food Technology, Chemistry, Nutrition, or a related field.
• Minimum of 3 years of experience in Quality Control, preferably in the snacks industry.
• Proficient in Quality Management Systems, Food Safety, SAP, and GMP.
• Strong understanding of food product standards and the implementation of quality control in the field.
• Comprehensive knowledge of the production process and raw materials used in manufacturing
• Willing to be based in Majalengka and work in shifts or overtime if required.

QC Foreman – Beverages

Requirements :

• Hold a Bachelor’s degree in Food Technology, Chemistry, Nutrition, or a related field.
• Minimum of 1 year of experience as a Quality Control staff in PET bottle manufacturing.
• Proficient in Quality Management Systems, Food Safety, HACCP, and GMP.
• Strong understanding of quality control implementation in the field.
• In-depth knowledge of production processes and raw materials used.
• Willing to be based in Majalengka, West Java.

Kami juga update lowongan lainya di :
Telegram : Loker Nusantara
Instagram : Loker Nusantara
WhatsApp : Loker Nusantara

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